I just purchased my 8 QT Pressure Pot and what a deal they are having on AMAZON right now.
WHOLE CHICKEN and BONE BROTH
Yes, just got my pressure pot 12/28/2015 and my first thing to do it cook an organic free range whole chicken. I have the chicken already amd I rubbed it with garlic powder, onion salt, lemon pepper and italian seasoning mix. Place on rack of pressure post and ad 1 1/2 cups of water, aTablespoon of lemon juice and 3 chicken bullion cubes into the pressure pot and cook for 6 minutes per pound. I took mine out after the pressure pot and did 10 minutes in my convection/browning oven for 10 minutes on 400 degrees to crisp and brown. DELICIOUS i might add and fed a family of 6 with plenty left over. I might add the bones were used to make bone broth in the pot right after we had dinner. YAY!!
I threw the bones and skin back into the pot, right into the juices from the cooked whole chicken, with the skin I peeled off and cooked for 90 minutes. Now I have 6 pints bone broth in my freezer.
Yes, this link is an affiliate, I do stand to gain a wee bit from it if you purchase, but, thanks in advance!