I love cooking, most of the time you will find me in my kitchen in my apron if you would happen to stop by.  I love cooking from scratch, using some of my family’s handed down recipes.

Gardening for fresh ingredients, canning, freezing are some of the things I love to do.  I try to cook REAL whenever it’s possible staying away from processed foods, refined sugar and HFCS(high fructose corn syrup), and GMO food.  I do my best to search for Non-GMO or I don’t buy it.  Organic is my first choice always and getting much easier to find, but that still does not mean it is non-GMO, so be very careful.  I am learning to make a lot of things from square one, like mayonnaise for instance, peanut butter and tomato paste.  There are so many additives in today’s food and I just don’t trust them to be safe for me or my family.

So, join me as I try to share some of my recipes with ya’ll.  And remember eat REAL whole foods!

Here are links to recipe categories:




Condiments & Sauces